A few easy days kicking around the coast in the Philippines. Spent most of the time by the water, taking walks along the beach, watching the outrigger boats offshore, and cooling off by the pool.
The water was crystal clear—spotted a chocolate chip sea star resting among the seagrass just off the sand. Also got a kick out of a local market stall pricing carrots: 120 for the dirty ones straight from the field, 160 if you want them washed.
